Manicotti

Manicotti are large tube-shaped pasta that are typically stuffed with cheese, meat and/or vegetables, covered in sauce, used in baked dishes.

Manicotti

Manicotti are large tube-shaped pasta that are typically stuffed with cheese, meat and/or vegetables, covered in sauce, used in baked dishes.

Manicotti

Manicotti are large tube-shaped pasta that are typically stuffed with cheese, meat and/or vegetables, covered in sauce, used in baked dishes.

Nutrition & Ingredients

Dietary Considerations


    Available Sizes

    • 8 oz.

    Cooking Instructions

    Time  Firmness
    7 Minutes Firm

    1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional).

    2. Add pasta and stir; return to rapid boil.

    3. Cook uncovered, stirring occasionally.

    4. Drain well. Serve as desired.


    Servings Pasta Water Salt
    2 1/2 Pkg. 3 qt. 2 tsp