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Chili Mac and Cheese
This easy Chili Mac and Cheese combines tender macaroni with seasoned beef, beans, corn, and melted cheddar cheese for a comforting, flavor-packed meal. Perfect for busy weeknights or casual family dinners.
Prep Time:
10
Total Time:
40
Serves:
4
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Ingredients
Instructions
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Preheat oven to 350°F. Prepare pasta according to package directions. Drain and reserve.
In a large skillet, brown beef with onions. Add corn, black beans, chili seasoning, tomatoes, tomato sauce and milk. Bring to a boil, stirring occasionally. Remove from heat.
Add cheese and stir until melted. Fold in reserved pasta.
Pour into a 3-quart baking dish and bake, uncovered, 20 minutes.
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